Chess Cake
1 egg, well beaten
1 stick butter, melted
1 box yellow cake mix with pudding
Melt butter (not too hot). Add egg and cake mix, make a dough and pat into
oblong baking dish. Then mix: 1 box 10X powdered sugar
1 (8 oz.) pkg. cream cheese
2 well beaten eggs
1/2 tsp. vanilla or fresh lemon juice
Pour this mixture over dough; bake at 325 degrees F. for 35 to 40 minutes or
until golden brown. Don't overcook (mixture will be soft when done). Let cool.
Cut into small pieces. Freeze well.
http://www.nancyskitchen.com
